Here are those same tomatoes, after about an hour simmering with sauteed onion, garlic, peppers, carrots, celery, and basil...
So, yeah. Anyone who visits within the next year will be served some kind of Italian dish. With lots of tomato sauce.
Thursday, September 06, 2007
200 Posts, One-Year-Plus, and Again with the Tomatoes...
Yup. Just realized I started blogging here last August, 200 posts ago. Wow, I'm wordy. I'll just leave you with tonight's tomatoes, which are rapidly becoming sauce at this very moment.
Here are those same tomatoes, after about an hour simmering with sauteed onion, garlic, peppers, carrots, celery, and basil...
So, yeah. Anyone who visits within the next year will be served some kind of Italian dish. With lots of tomato sauce.
Here are those same tomatoes, after about an hour simmering with sauteed onion, garlic, peppers, carrots, celery, and basil...So, yeah. Anyone who visits within the next year will be served some kind of Italian dish. With lots of tomato sauce.
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2 comments:
Looking at the variety of tomatoes in that basket, I'll bet that sauce is pretty awesome! Glad you're finding a use for all of them.
Happy one-year plus!
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